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| 01 |
SATEH (Chicken Sateh) |
£ 5.95 |
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Lean strips of marinated chicken chargrilled on bamboo skewers, served with a piquant peanut sauce and cucumber relish. |
| 02 |
CHICKEN LEMON GRASS |
£ 5.95 |
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Chicken marinated with lemon grass, honey, coriander leaves, spring onions & soy sauce. Served with a sweet and chilli sauce. |
| 03 |
PEER GAI YAD SAI (Stuffed Chicken Wings) |
£ 5.95 |
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Tender chicken wing stuffed with minced chicken & water chestnuts, then deep-fried. Served with sweet chilli sauce. One of our specialities! |
| 04 |
TAWT MAN FLA (Fish Cakes) |
£ 5.95 |
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Spicy seafood quenelles of minced fish, blended with red curry paste & crunchy green beans, deep-fried & served with sweet relish. |
| 05 |
GUNG HOM PA (Prawn in a Blanket) |
£ 5.95 |
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Prawns stuffed with minced chicken, spring onions & coriander, 'wrapped in a thin rice pancake & deep-fried. Served with a savoury tomato sauce. |
| 06 |
GUNG CHUP PANG TAWT (Tempura Prawn) |
£ 5.95 |
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Prawns, golden-fried in tempura batter, with sweet & sour sauce. |
| 07 |
HOY JAW (Southern Snack) |
£5.95 |
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Minced prawn, crabmeat & pork with spring onions & coriander leaves, steamed in beancurd wrapper, then deep-fried. Served with a sweet & sour sauce. |
| 08 |
MU SARONG (Pork in a Sarong) |
£ 5.95 |
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Minced pork, blended with coriander, peanuts, Thai radish, palm sugar & soy sauce, wrapped in a thin rice pancake & deep-fried. Served with a sweet & sour sauce. |
| 09 |
KHANOM CHEEP (Dim Sum) |
£ 5.95 |
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Steamed dumplings with prawn, crab & pork filling, in garlicky soy sauce. |
| 10 |
KHANOM PUNG NA GUNG (Prawn Toast) |
£ 5.95 |
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Minced prawn mixed with herbs & spices, spread on small toasts & deep-fried. Served with a sweet & sour cucumber relish. |
| 11 |
POPIA TAWT (Spring Rolls) |
£ 5.15 |
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Minced carrot, cabbage, beansprouts, mushroom & transparent noodles wrapped in a thin rice pancake & deep-fried until crispy. Served with a sweet & sour sauce. |
| 12 |
POPIA PED (Duck Spring Roll) |
£ 5.95 |
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Tender duck meat mixed with spring onions & cucumber, wrapped in thin rice.pancake & served with a yellow bean sauce. |
| 13 |
GAI BAI TOEY (Chicken wrapped in Pandanus Leaf) |
£ 5.95 |
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Tender chicken marinated with chopped screwpine leaves, wrapped in a screwpine leaf & deep-fried (outer leaf not edible). Served with soy sauce. |
| 14 |
PLA MUEK CHUP PANG TAWT (Deep-fried Squid) |
£ 5.95 |
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Served with a sweet & sour sauce. |
| 15 |
PLA MUEK YANG (Grilled Squid) |
£ 5.95 |
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Served with a sweet & sour sauce. |
| 16 |
MOKORN KAAP GAEW (Fried Aubergine) |
£ 5.95 |
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Fresh aubergine deep fried and topped with minced prawns |
| 17 |
MIXED HORS D'OEUVRES (For Two People) |
£ 12.95 |
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Selection including Prawn Toast, Chicken wrapped in Pandanus Leaf, fried Spring Roll, Prawn in a Blanket and Pork in a Sarong. |
| 18 |
SOM TAM AYUDHYA (Green Papaya Salad 'Ayudhya')  |
£ 6.95 |
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Shredded raw green papaya blended with tomato, green beans, chilli & crushed roasted peanuts, with a tangy lime juice dressing. |
| 19 |
YAM MAMUANG (Green Mango Salad)  |
£ 6.95 |
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Green mango cut into strips, mixed with stir-fried pork, chilli, garlic, onions, crushed roasted peanuts, lime juice & palm sugar. |
| 20 |
YAM MAKEUA AYUDHYA  |
Pork |
£ 6.95 |
| 02 |
(Roasted Aubergine Salad) |
Prawns5 |
£ 7.95 |
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This "VAM" is made from special Thai aubergine roasted over charcoal, topped with minced prawnss or pork, red onion, chilli, coriander & lime juice. |
| 21 |
LAAB PED (Hot & Sour Duck Salad)  |
£ 7.95 |
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Minced duck cooked with red onions, baked rice powder, chillies, fish sauce, lime juice, spring onions & fresh coriander, in a tangy spiced dressing. |
| 22 |
YAM RUAM MIT TALAY (Spicy Seafood Salad)  |
£ 8.95 |
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Succulent prawns, squid & mussels, seasoned with special spicy dressing & tossed with spring onions, lemon grass, red onions, kaffir lime & coriander. |
| 23 |
YAM NEUA (Thai Beef Salad)  |
£ 7.95 |
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Thin strips of sirloin beef, chargrilled medium rare, combined with red onions, tomato, cucumber & coriander, then tossed with tangy spiced dressing. |
| 24 |
YAM WUN SEN  |
with Minced pork |
£ 6.95 |
| 02 |
(Spicy Glass Noodles Salad) |
with Seafood |
£ 7.95 |
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One of our Special Glass Noodles Salads with minced Pork or Seafood, chilli, red onions, lime juice & coriander. |
| 25 |
TOM YAM GUNG (Hot & Sour Prawn Soup)  |
£ 5.95 |
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Famous Thai soup, consisting of prawns & straw mushrooms in a rich broth, spiced with chilli, lemon grass, galangal, lime juice & kaffir lime leaves. |
| 26 |
TOM YAM GAI (Hot & Sour Chicken Soup)  |
£ 5.65 |
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Bite-size chicken pieces & straw mushrooms poached in spicy clear soup seasoned with galangal, kaffir lime leaves, lemon grass and chilli. |
| 27 |
TOM KHA GAI (Chicken with coconut & galangal soup)  |
£ 5.65 |
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A creamy, lemony soup with bite-sized chicken pieces & mushrooms in coconut milk, seasoned with lemon grass, galangal, kaffir lime leaves & chillies. |
| 28 |
BO TAEK (Spicy Seafood Soup)   |
£ 7.95 |
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Prawns, squid, crab claws & scallops in a spicy clear soup flavoured with lemon grass, galangal, kaffir lime leaves, holy basil leaves, spring onion & chilli. |
Please note: Service Charge of 10 % will be added for parties of 6 people and over |
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