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A Selection of typical Thai desserts
which will vary from time to time,
but will usually include one or more
of the following: |
| 01 |
KLUAY BUAT CHEE (Banana in coconut milk) |
£ 4.95 |
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Bananas simmered in coconut milk with sesame seeds (which transform the flavour of the banana) |
| 02 |
KLUAY TORD or APPLE TORD (Banana or Apple Fritter) |
£ 4.95 |
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Banana or Apple Fritter, deep-fried in batter until golden brown, then topped with golden syrup & vanilla ice cream |
| 03 |
ICE CREAM & SORBETS |
£ 4.95 |
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Premium dairy ice cream and fresh fruit sorbets ~ Vanilla; Strawberry; Rum &" Raisin; Chocolate Ice Cream. Coconut; Passionfruit; Mango Sorbets. |
| 04 |
VANILLA ICE CREAM with LIQUEUR |
£ 4.95 |
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Suggestions ~ Tia Maria; Grand Marnier; Cointreau; Creme de Menthe |
| 05 |
THAI PANCAKE with COCONUT ICE CREAM |
£4.95 |
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Special Thai pancakes served with coconut ice cream. It's popular in Thailand |
| 06 |
THAI OEEP-FRIED ICE CREAM |
£4.95 |
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Topped with your choice of syrup or chocolate sauce |
| 07 |
SANKHAYA (Coconut Pumpkin Custard) |
£4.95 |
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A delicate steamed egg custard made with coconut milk, pumpkin and palm sugar |
| 08 |
THAI FRUIT SALAD with VANILLA ICE CREAM |
£ 4.95 |
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Tropical Thai Fruit Salad. Serve with ice cream, whipped cream or on its own for a fresh fruit feast. |
Please note: Service Charge of 10 % will be added for parties of 6 people and over
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